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Savor good old home cookin’ just the way mom used to make it! Try one of our signature dishes like Chicken-Fried Steak, Homemade Cinnamon Rolls and Biscuits & Gravy. This 24-hour restaurant also serves All-American breakfasts, homemade soups and baked goods. It’ll feel like you never left home!


Click to view the breakfast and lunch menu     Click to view the dinner menu

  • Includes prime rib, choice of potato side dish, chef's choice vegetable, dinner roll and a dinner salad
  • Available for lunch and dinner

 

 

Food Specials
February 2010
Served from 11am - 10pm

Tri Tip Roast w/Mushroom Gravy   $6.99

A generous portion of juicy tri-tip roast topped with mushroom gravy.  Served with vegetables and your choice of a side dish.

General Tso's Chicken   $6.99

Tender chunks of breaded chicken stir fried with green and yellow onions and garlic in a zesty General's sauce.  Served with steamed rice and an egg roll.

 

 

Broiled Mahi Mahi   $7.99

An 8oz. fillet charbroiled and topped with homemade pineapple chutney.  Served with vegetables and your choice of a side dish.

Lent Friendly

               Valentine's Day Dinner

                                           4pm - Dinner    $19.95

Feast on an 8oz. bacon-wrapped filet and Alaskan King Crab legs served with chef's accompaniments.

           

 

 

                      New Chef Specials

  

 

                                        Thursdays - 4pm till 10pm

                                            International Flavors

                                            Fridays - 4pm till 10pm

                                               Seafood Specials

Thursday February 4th:

Moroccan lamb shank served with mashed purple peruvian potatoes and braised root vegetables.  $12.99

Friday February 5th:

Asian steamed fresh pacific red snapper with Chinese vegetables, udon noodles and savory blood orange ponzu broth.  $13.99

 

                            Something New Every Thursday and Friday!

 

 

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