 
Sunday - Thursday, 6am - 10pm
Friday - Saturday, 6am -Midnight
Savor good old home cookin', just the way mom used to make it at The Grille! Start with an appetizer like the new Fried Gator with Remoulade Sauce followed by one of our newer Basque dishes like the Basque Campfire Breakfast, Basque Burger or Basque Pasta and then end it with our famous Coconut Cream Pie. This restaurant also serves an All American breakfast and homemade soups and baked goods. It'll feel like you never left home!
|
- Includes prime rib, choice of potato side dish, chef's choice vegetable, dinner roll and a dinner salad
- Available for lunch or dinner
|
____________________________________________________________________ |
Food Specials
February 2012
Served 11am till close
|
|
Lemon Pepper Shrimp and Pasta...$10.99
Lemon pepper marinated shrimp grilled and served over fettuccine tossed with fresh garlic, white wine and lemon juice.
Lent Friendly |
 |
 |
Haul Pack...$7.49
Charbroiled 1/2 lb. burger topped with grilled ham, 2 slices of thick cut bacon, 2 slices of American cheese and a fried egg. Served with your choice of a side dish.
Also available in Dusty's.
|
Chicken Piccata . . . $8.49
Boneless chicken breast sauteed with garlic, mushrooms, parsley and capers in a lemony white wine butter sauce. Served with rice pilaf and vegetables.
|
|
